My question is: is there any truth to what I heard about artifical sweeteners triggering insulin release due to their sweet taste? Because I drink a lot of Pepsi Max, fanta free and such, and I use splenda in my oatmeal and in my coffee, so if this is true I've been messing with my insulin levels in ways I intended to avoid. I've read so many articles that all seem to say different things so I decided to see if there's anyone here who could bring some clarity to this?